STEW & SOUP
GOOK, also sometimes known as TANG is a class of soup like dishes in KOREAN CUISINE. It also comes with side dishes

KIMCHI JJI GAE
Spicy stew with boiled kimchi, tofu and vegetables You can choose from pork or vegetables
KKONG CHI KIMCHI JJIGAE
Spicy stew with boiled kimchi, tofu, saury pike and vegetables
GO CHU JAHNG TOFU JJI GAE
Red chili paste stew with tofu and vegetables You can choose from beef or vegetables
WANG SAE WOO MAE OON TANG
Spicy stew with boiled whole jumbo shrimp
DAE GOO MAE OON TANG
Spicy stew with boiled fresh cod
SOON TOFU JJI GAE
Soft tofu stew with seafood and vegetables You can choose seafood or beef
GOOL SOON TOFU JJIGAE
Soft tofu stew with oyster and vegetables
DOEN JAHNG JJI GAE
Soybean based stew with vegetables and tofu
AHL JJI GAE
Pollack roe and tofu in a spicy stew
GONI MAE OON TANG
Fish intestine and vegetables in a spicy stew
GOOK BAB
Rice with sliced beef served in a warm beef broth
GOHM TANG
Beef bone broth with beef and tripe You can choose spicy or non-spicy
YOOK GAE JAHNG
Spicy soup with beef and leek
HAE-MOOL YOOK GAE JANG
Spicy soup with seafood and leek
WOO JOHK TANG
Ox feet soup You can choose spicy or non-spicy
GAL BI TANG
Short rib soup
HONG HAHP TANG
Mussel soup
MAN DOO GOOK
Meat dumpling soup
DDUCK GOOK
Rice cake soup
DDUCK MAN DOO GOOK
Rice cake and meat dumpling soup
YEOM SO TANG
Baby goat soup